How to harvest Beans, garlic, onion sowing

Bunched closer to the time to harvest the beans sown in May should be ready for harvest. There is a small harvest maturity (after 7 days away from the kongip) moisture content of from 7 to 14 after the last maturity since about 50% higher harvest work is difficult. The moisture content of the beans could drop to 18 to 20%, the quality of the beans in the pod damage than neutchumyeon explosion or the germs harvest time significantly.

When the threshing after the first threshing shall be carried out on a trial basis with a small amount of authentic thrashing. Threshing beans are dried and then packaged water content after removing the debris with jeongseongi etc. to be less than 14%. Sorghum, millet, buckwheat, all batjakmul entered a peanut, sesame, sweet potato harvesters should avoid planting crops of dwitgeuru be delayed by harvesting at the right time.

Barley (barley, wheat) ready Farming
According to the cultivation method suited to regional characteristics provide superior seeds did not take the bottle and to prepare the right amount. It also prepared a variety of materials such as disinfectants and the only fertilizer in advance. Before sowing the seeds of barley, wheat must be carried out disinfection. Disinfection method is good to handle the car stimulants rewarding bag (40g) of seeds 15kg (10a volume).
■ Contact: 360-6351 (Food Crops Team)

Chinese cabbage, radish managed to fall
Utgeoreum is giving 17kg free planting and cabbage after planting three times judoe every 15 days, biting 10a per element 7 ~ 10kg, chloride, potassium 3 ~ 4kg, cabbage elements 15kg, chloride, potassium is only twice a sluggish Growth Package promotes growth of 0.2% urea solution sprayed on the leaves. Give a whole lot of utgeoreum raise the concentration disturbances to the roots must be careful because the prone leg radish roots is excessively. As well as ever controlling pests such as downy mildew, aphids, cabbage butterfly, flea beetle in a timely manner.

To pepper harvest
Pepper harvest in the open field is less then facilitate the pepper is growing and we plan to enhance the marketability efficient drying administration. When approximately 50 days (accumulated temperature 1000 ~ 1300 ℃) after flowering to harvest is moderately. Packaged complete the harvest residues are burned or remove diseased peppers, leaves, stems, etc. and give adequate utgeoreum for the rain forest planting peppers growing conditions. It also carried out a surveillance to control pests such as tobacco budworm, powdery mildew.

Garlic, onion seeding to
Nanjihyeong and garlic in late September to October, the cops are ready to advance the superior seeds, such as plastic materials, such as planting time, so allow timely sowing. Ssima is always to plant after disinfection must apply to drugs for the prevention of mites such as black root rot gyunhaekbyeong. If the onion and sprinkle thoroughly, too much seed to seedling period jalrokbyeong control of thinning and give reasonable intervals through the air
■ Contact: 360-6371 (vegetables, floriculture team)
■ Provide Source: dangjin Agricultural Technology Center